| Classic S'Mores 12 large marshmallows 3 milk chocolate candy bars, quartered (preferable Hershey's) 12 graham crackers, halved Place marshmallows on the end of whittled sticks or skewers. Toast marshmallows over a low grill or campfire, allowing sides to get evenly golden brown. (Resist the urge to stick marshmallow into flame and ignite.) When nicely toasted, place marshmallow with 1 piece of chocolate between two graham cracker halves and squish. Eat right away. Makes 12 S'Mores. |
