| Lemon Garlic Butter 4 T butter 1 T olive oil 2 T lemon juice 2 cloves garlic, pressed 1 tsp. Worcestershire sauce hot sauce, to taste (optional) kosher salt fresh ground pepper In a small saucepan, melt butter, add remaining ingredients. Heat through and serve. This is great with any seafood, and also with vegetables such as asparagus, artichokes or broccoli. |
