| S’mores Bars 10 ounces graham crackers (18 whole crackers, or two packs) 1 1/2 sticks (12 tablespoons) unsalted butter, melted pinch of salt 1 - 14 ounce can sweetened condensed milk 1 - 11.5 oz bag milk chocolate chips 2 cups mini marshmallows Preheat the oven to 350. Place graham crackers in a food processor, pulse until finely ground. Stir in melted butter and salt. Press into a 9 x 13 baking dish. Drizzle can of condensed milk over graham crackers. Sprinkle chocolate chips over the condensed milk and follow with marshmallows. Bake for 25-30 minutes until marshmallows are lightly browned. Cool completely before cutting into squares. |
