| Holiday Hot Chocolate 4 cups milk 3 (1 ounce) squares semisweet chocolate, chopped 4 candy canes, crushed 1 cup whipped cream 4 candy canes Heat the milk until steaming hot - NOT boiling. Add the chocolate and crushed peppermint candy and stir until melted and smooth. Pour into Christmas mugs and garnish with whipped cream. Add a candy cane to each mug for a stirring stick. Serves 4 |
