1 lb. ground beef 1 onion, chopped 1 can green beans, drained 1 can cream of chicken or mushroom soup 1 cup milk salt and pepper 1 lb. bag Tater Tots, do not thaw Preheat oven to 350 F. Brown the ground beef with the onion. Drain off excess fat. Transfer to a greased 2 quart casserole dish. Add green beans. Combine soup and milk and combine with meat mixture. Season with salt and pepper. Add the frozen Tater Tots. Toss together. Bake for 1 hour. Optional: Top with 1 cup grated cheese the last 15 minutes. |
