Crock Pot Roast Beef Recipe

Crock Pot Roast Beef

1 2 - 4 lb. beef roast
1 envelope onion soup mix
1 can cream of mushroom soup
½ can of water or beef broth
3 potatoes, peeled and cut into 2 inch chunks
6 carrots, peeled and cut into chunks
1 large onion, cut up
1 bay leaf (optional)

Place the potatoes, carrots, onions and bay leaf in the crock pot. Place the roast on top. Spoon the soup over the roast, add the water and sprinkle the onion soup mix over all. Cover and cook on low for 8 to 10 hours. This makes its own gravy.

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