| Lil Smokies 1 (12 ounce) bottle chili sauce 1 cup grape jelly 1-3 lb Little Smokies sausage (cocktail sausages) In a crockpot combine chili sauce and grape jelly. Stir well. Add smokies and cook on low for 1 1/2 to 2 hours. Serve in the crockpot with toothpicks on the side. You can substitute barbecue sauce for the chili sauce if you desire. |